{"id":30,"date":"2019-09-05T19:20:00","date_gmt":"2019-09-05T19:20:00","guid":{"rendered":"https:\/\/maaneiu.ee\/?p=30"},"modified":"2020-09-16T18:47:23","modified_gmt":"2020-09-16T18:47:23","slug":"aroonia-suvikorvitsamoos","status":"publish","type":"post","link":"https:\/\/maaneiu.ee\/?p=30","title":{"rendered":"Aroonia-suvik\u00f5rvitsamoos"},"content":{"rendered":"<p>Selline kombo k\u00f5las ka mulle alguses kahtlane, kui ma otsisin kuidas utiliseerida oma suvik\u00f5rvitsaid. Ei tulnud p\u00e4hegi lisada talle vitamiinirohket arooniat ja sellest k\u00f5igest moos keeta. Inspiratsiooni leidsin nami-namist, kus selline hoidis leidus, p\u00e4ris kopeerima ma ei kiirustanud, sest suhkrukogus tundus mulle liiga suur ja seda ma v\u00e4hendasin. Igatahes selle moosi maiku on v\u00e4ga raske kirjeldada, kuna ta muutub t\u00e4iesti millekski uueks. T\u00e4nu moosisuhkrule tuleb ta parajalt d\u017eemmise tekstuuriga mida on ideaalne hommikul v\u00e4rskelt r\u00f6stitud sepiku peale m\u00e4\u00e4rida :).<br \/>\nArooniatest olen teinud ka <a href=\"https:\/\/www.maaneiu.ee\/2016\/09\/vale-kirsimahl-ehk.html\">&#8220;Valet kirsimahla&#8221;<\/a>.<\/p>\n<div>\n<div><b><u>Vaja on:<\/u><\/b><\/div>\n<div><b>2 l arooniaid<\/b><\/div>\n<div><b>2 l suvik\u00f5rvitsaid\u00a0<\/b>(mida noorem seda parem)<\/div>\n<div><b>sorts vett<\/b><\/div>\n<div><b>4 sidruni mahl<\/b><\/div>\n<div><b>750 g moosisuhkrut<\/b><\/div>\n<div><\/div>\n<table style=\"float: left; margin-right: 1em;\" cellspacing=\"0\" cellpadding=\"0\">\n<tbody>\n<tr>\n<td style=\"text-align: center;\"><a style=\"clear: left; margin-bottom: 1em; margin-left: auto; margin-right: auto;\" href=\"https:\/\/1.bp.blogspot.com\/-SBvSCZ-VLNs\/XXFamk784tI\/AAAAAAAAChA\/xZbvpgQWaN02eN9pzT2bzDzNshRoPBpRgCLcBGAs\/s1600\/IMG_2543.JPG\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/1.bp.blogspot.com\/-SBvSCZ-VLNs\/XXFamk784tI\/AAAAAAAAChA\/xZbvpgQWaN02eN9pzT2bzDzNshRoPBpRgCLcBGAs\/s200\/IMG_2543.JPG\" width=\"200\" height=\"133\" border=\"0\" data-original-height=\"1067\" data-original-width=\"1600\" \/><\/a><\/td>\n<\/tr>\n<tr>\n<td style=\"font-size: 12.8px; text-align: center;\">Aroonia &amp; suvik\u00f5rvits<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<div>K\u00f5igepealt korjata arooniad ja t\u00fckeldada suvik\u00f5rvits suhteliselt pisikeseks. Siis panin ma nad potti ja lisasin sortsu vett, niipalju et potip\u00f5hi oleks natuke kaetud. Kohe hakkavad arooniad ja suvik\u00f5rvits k\u00fcpsema ja lasevad vedelikku v\u00e4lja, nii et veega ei tasu liialdada.<\/div>\n<table style=\"float: left; margin-right: 1em;\" cellspacing=\"0\" cellpadding=\"0\">\n<tbody>\n<tr>\n<td style=\"text-align: center;\"><a style=\"clear: left; margin-bottom: 1em; margin-left: auto; margin-right: auto;\" href=\"https:\/\/1.bp.blogspot.com\/-6_0jzt4m9Rk\/XXFare5HPGI\/AAAAAAAAChE\/7-VJjrMtDmELxFhrQC4jI53Mk8G6GN8OgCLcBGAs\/s1600\/IMG_2547.JPG\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/1.bp.blogspot.com\/-6_0jzt4m9Rk\/XXFare5HPGI\/AAAAAAAAChE\/7-VJjrMtDmELxFhrQC4jI53Mk8G6GN8OgCLcBGAs\/s200\/IMG_2547.JPG\" width=\"200\" height=\"133\" border=\"0\" data-original-height=\"1067\" data-original-width=\"1600\" \/><\/a><\/td>\n<\/tr>\n<tr>\n<td style=\"font-size: 12.8px; text-align: center;\">Valmis saumikserdamiseks<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<div>Siis lasime neil podiseda niikaua kuni nad on pehmed, pisut v\u00f5ib kaasa aidata ka pudrunuiaga, sest aroonia on suhteliselt k\u00f5va mari.<\/div>\n<div>Kui segu on ilus tume ja koostisosad pehmed siis me lasime saumikseriga k\u00f5ik puruks. Siis pott tulele tagasi ja kuumutada, lisada ka sidrunimahl ja suhkur.<\/div>\n<table style=\"float: right; margin-left: 1em; text-align: right;\" cellspacing=\"0\" cellpadding=\"0\">\n<tbody>\n<tr>\n<td style=\"text-align: center;\"><a style=\"clear: right; margin-bottom: 1em; margin-left: auto; margin-right: auto;\" href=\"https:\/\/1.bp.blogspot.com\/-lICoYCbZszk\/XXFavCWB7LI\/AAAAAAAAChI\/eowjA3Z4m2E9GoGnjJLD5Ta7LlCJwe5-ACLcBGAs\/s1600\/IMG_2550.JPG\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/1.bp.blogspot.com\/-lICoYCbZszk\/XXFavCWB7LI\/AAAAAAAAChI\/eowjA3Z4m2E9GoGnjJLD5Ta7LlCJwe5-ACLcBGAs\/s200\/IMG_2550.JPG\" width=\"200\" height=\"133\" border=\"0\" data-original-height=\"1067\" data-original-width=\"1600\" \/><\/a><\/td>\n<\/tr>\n<tr>\n<td style=\"font-size: 12.8px; text-align: center;\">P\u00fcreestatud aroonia ja suvik\u00f5rvits,<br \/>\nlisamata veel suhkur ja sidrunimahl<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<div>N\u00fc\u00fcd tasuks panna ka purgid ahju 100 kraadi juurde steriliseerima ja kohe siis kuum moos kuuma purgi sisse ja kaas peale.<\/div>\n<p>Talvel on kindlasti m\u00f5nus sahvrist v\u00f5tta tume ja tummine vitamiinipomm ja lisada teda pudrule, smuutidele, pannkookidele, kookidele v\u00f5i niisama saia peale m\u00e4\u00e4rida :).<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Selline kombo k\u00f5las ka mulle alguses kahtlane, kui ma otsisin kuidas utiliseerida oma suvik\u00f5rvitsaid. Ei tulnud p\u00e4hegi lisada talle vitamiinirohket arooniat ja sellest k\u00f5igest moos keeta. Inspiratsiooni leidsin nami-namist, kus selline hoidis leidus, p\u00e4ris kopeerima ma ei kiirustanud, sest suhkrukogus tundus mulle liiga suur ja seda ma v\u00e4hendasin. Igatahes selle [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":1672,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_mi_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[16],"tags":[],"_links":{"self":[{"href":"https:\/\/maaneiu.ee\/index.php?rest_route=\/wp\/v2\/posts\/30"}],"collection":[{"href":"https:\/\/maaneiu.ee\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/maaneiu.ee\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/maaneiu.ee\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/maaneiu.ee\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=30"}],"version-history":[{"count":1,"href":"https:\/\/maaneiu.ee\/index.php?rest_route=\/wp\/v2\/posts\/30\/revisions"}],"predecessor-version":[{"id":1673,"href":"https:\/\/maaneiu.ee\/index.php?rest_route=\/wp\/v2\/posts\/30\/revisions\/1673"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/maaneiu.ee\/index.php?rest_route=\/wp\/v2\/media\/1672"}],"wp:attachment":[{"href":"https:\/\/maaneiu.ee\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=30"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/maaneiu.ee\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=30"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/maaneiu.ee\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=30"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}