{"id":245,"date":"2015-12-29T15:04:00","date_gmt":"2015-12-29T15:04:00","guid":{"rendered":"https:\/\/maaneiu.ee\/?p=245"},"modified":"2020-11-30T11:43:08","modified_gmt":"2020-11-30T11:43:08","slug":"ounapomm","status":"publish","type":"post","link":"https:\/\/maaneiu.ee\/?p=245","title":{"rendered":"\u00d5unapomm"},"content":{"rendered":"<p>Imekombel on meil veel alles oma \u00f5unapuude \u00f5unu. \u00d5nneks nad p\u00e4ris jahupallid veel t\u00e4ielikult ei ole, siis m\u00f5tlesin neist midagi ikka teha. Esitati siis mulle soov, et \u00f5unapommid oleks t\u00e4na v\u00e4ga m\u00f5nus magustoit. M\u00f5eldud-tehtud. Veidi teen ka sobi, ostsin poest taigna, hiihi :D.<\/p>\n<div>Vaja on:<\/div>\n<div><b>5 \u00f5una<\/b> (mul sordiks tellissaar, nii et suurus on keskmine)<\/div>\n<div><b>1 pakk p\u00e4rmi-lehttaigent<\/b><\/div>\n<div><b>2 spl kaneelipulbrit<\/b><\/div>\n<div><b>2 spl tumedat muscavado suhkrut<\/b><\/div>\n<div><b>1 spl roosuhkurt<\/b><\/div>\n<div><b>50 g v\u00f5id<\/b><\/div>\n<div><b>1 v\u00e4ikese apelsini v\u00f5i 2 mandariini mahl<\/b> (mul ilmselgelt apelsini polnud)<\/div>\n<div><b>1 muna<\/b> m\u00e4\u00e4rimiseks<\/div>\n<div><\/div>\n<div><a style=\"clear: right; float: right; margin-bottom: 1em; margin-left: 1em;\" href=\"http:\/\/1.bp.blogspot.com\/-MgihzvZ58p0\/VoKf-qTbzrI\/AAAAAAAAARc\/RFq6XrLUwjw\/s1600\/DSCN0115.JPG\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/1.bp.blogspot.com\/-MgihzvZ58p0\/VoKf-qTbzrI\/AAAAAAAAARc\/RFq6XrLUwjw\/s320\/DSCN0115.JPG\" width=\"320\" height=\"240\" border=\"0\" \/><\/a>Esimese asjana peaks s\u00fcgavk\u00fclmast v\u00e4lja v\u00f5tma taigna, et ta saaks veidi sulada. Pane ka ahi sooja. J\u00e4rgmisena koorida \u00f5unad ja eemaldada s\u00fcdamikud, ma l\u00f5ikasin julgelt sektoriteks. Siis v\u00f5ib kokku omavahel segada kaneeli, suhkrud, v\u00f5i ja mahla. Mulle meeldib kasutada just neid suhkruid, sest nad sulades muutuvad m\u00f5nusaks karamelliks, mis annab tegelikult sellele pommile nii palju juurde. Kuid kui neid ei ole siis tavaline suhkur ajab ka asja h\u00e4sti \u00e4ra. See segu pole v\u00e4ga kaunis aga \u00f5nneks on maitsev. Siis rullida tainast veidi laiemaks, et saaksid ilusasti sisse m\u00e4hkida \u00f5unad ja segu.<\/div>\n<div>Kui on sellised m\u00f5nusad p\u00e4tsikesed (mul n\u00e4evad v\u00e4lja nagu suured gruusia pelmeenid-hinkalid), aga sellest ei ole lugu. Siis kloppida lahti \u00fcks muna ja m\u00e4\u00e4rida pealt kokku. Kui sa kasutad k\u00fcpsetuspaberit siis pole oluline, aga kui tahad et alt ka kr\u00f5be oleks, siis m\u00e4\u00e4ri vorm v\u00f5iga kokku. Ongi ahju paneku aeg, k\u00fcpsetada siis umbes 25-30 min 180-190 kraadi (v\u00e4ga oleneb ahju erip\u00e4radest). Eks nad ahjust v\u00e4ljav\u00f5ttes k\u00fcpsevad veel edasi ka. Kui tipud on m\u00f5nusalt kr\u00f5bedad ja pruunid on arvatavasti pomm valmis.<\/div>\n<div>Serveerida \u00f5una hea s\u00f5bra vanilliga, kas siis kastme v\u00f5i j\u00e4\u00e4tise kujul. Mina riivisin peale ka veidi \u0161okolaadi.<\/p>\n<div style=\"clear: both; text-align: center;\"><a style=\"margin-left: 1em; margin-right: 1em;\" href=\"http:\/\/3.bp.blogspot.com\/-zs7FUFnUiIw\/VoKgJXCZnCI\/AAAAAAAAARk\/ssm6HVm2mck\/s1600\/DSCN0116.JPG\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/3.bp.blogspot.com\/-zs7FUFnUiIw\/VoKgJXCZnCI\/AAAAAAAAARk\/ssm6HVm2mck\/s200\/DSCN0116.JPG\" width=\"200\" height=\"150\" border=\"0\" \/><\/a><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Imekombel on meil veel alles oma \u00f5unapuude \u00f5unu. \u00d5nneks nad p\u00e4ris jahupallid veel t\u00e4ielikult ei ole, siis m\u00f5tlesin neist midagi ikka teha. Esitati siis mulle soov, et \u00f5unapommid oleks t\u00e4na v\u00e4ga m\u00f5nus magustoit. M\u00f5eldud-tehtud. Veidi teen ka sobi, ostsin poest taigna, hiihi :D. Vaja on: 5 \u00f5una (mul sordiks tellissaar, [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":2154,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_mi_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[7],"tags":[],"_links":{"self":[{"href":"https:\/\/maaneiu.ee\/index.php?rest_route=\/wp\/v2\/posts\/245"}],"collection":[{"href":"https:\/\/maaneiu.ee\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/maaneiu.ee\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/maaneiu.ee\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/maaneiu.ee\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=245"}],"version-history":[{"count":1,"href":"https:\/\/maaneiu.ee\/index.php?rest_route=\/wp\/v2\/posts\/245\/revisions"}],"predecessor-version":[{"id":2155,"href":"https:\/\/maaneiu.ee\/index.php?rest_route=\/wp\/v2\/posts\/245\/revisions\/2155"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/maaneiu.ee\/index.php?rest_route=\/wp\/v2\/media\/2154"}],"wp:attachment":[{"href":"https:\/\/maaneiu.ee\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=245"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/maaneiu.ee\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=245"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/maaneiu.ee\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=245"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}