{"id":109,"date":"2017-10-13T08:18:00","date_gmt":"2017-10-13T08:18:00","guid":{"rendered":"https:\/\/maaneiu.ee\/?p=109"},"modified":"2020-12-02T18:54:19","modified_gmt":"2020-12-02T18:54:19","slug":"suvikorvitsa-kartulikotletid","status":"publish","type":"post","link":"https:\/\/maaneiu.ee\/?p=109","title":{"rendered":"Suvik\u00f5rvitsa-kartulikotletid"},"content":{"rendered":"<p>Keedukartuleid j\u00e4\u00e4b meil peres \u00fcle ikka, tavaline m\u00f5te \u00e4ra praadida ei paku pinget, seega leidsin \u00fche \u00fclekasvanud suvik\u00f5rvitsa ja otsustasin teha m\u00f5nusad kotletikesed. Nendesse kotlettidesse v\u00f5ib teha ka &#8220;k\u00fclmkapi \u00fclevaadet&#8221;, kui on kuskil mingi vorsti-singit\u00fckk, mingi juustut\u00fckike vms, k\u00f5ik mis meeldib, v\u00f5ib siia sisse panna.<br \/>\nOlen teinud ka ainult <a href=\"https:\/\/maaneiu.ee\/?p=165\">kartulist kotletikesi<\/a>.<\/p>\n<p><b>Vaja on:<\/b><br \/>\n<b>u 600 g k\u00fclma keedetud kartulit<\/b><br \/>\n<b>u 300 g riivitud suvik\u00f5rvitsat<\/b><br \/>\n<b>peot\u00e4is riivjuustu<\/b><br \/>\n<b>2 muna<\/b><br \/>\n<b>sool;pipar<\/b><br \/>\n<b>\u00f5li-\/-v\u00f5id praadimiseks<\/b><\/p>\n<table style=\"float: left; margin-right: 1em; text-align: left;\" cellspacing=\"0\" cellpadding=\"0\">\n<tbody>\n<tr>\n<td style=\"text-align: center;\"><a style=\"clear: left; margin-bottom: 1em; margin-left: auto; margin-right: auto;\" href=\"https:\/\/4.bp.blogspot.com\/-B8Z3bxIQxxA\/WeB1-mK4GCI\/AAAAAAAABjU\/-J15Lvs9-SQrizDyy45COdnsmya9vijWgCLcBGAs\/s1600\/DSCN3883.JPG\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/4.bp.blogspot.com\/-B8Z3bxIQxxA\/WeB1-mK4GCI\/AAAAAAAABjU\/-J15Lvs9-SQrizDyy45COdnsmya9vijWgCLcBGAs\/s200\/DSCN3883.JPG\" width=\"200\" height=\"150\" border=\"0\" data-original-height=\"1200\" data-original-width=\"1600\" \/><\/a><\/td>\n<\/tr>\n<tr>\n<td style=\"text-align: center;\">K\u00f5ik komponendid kausis<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p>K\u00f5igepealt purustan ma kartuli, mingi masinaga ma teda ei t\u00f6\u00f6tle, kuna kartul muutub kergesti liimjaks. Siis riivin juurde suvik\u00f5rvitsa, lisan juustu, munad ja maitseained, ning segan segu l\u00e4bi. Sool hakkab kohe suvik\u00f5rvitsast vett v\u00e4lja kiskuma, kui kotletikesed tunduvad liiga vedelad, v\u00f5ib panna juurde sutsu jahu, mis aitab neil koos p\u00fcsida.<\/p>\n<table style=\"float: left; margin-right: 1em; text-align: left;\" cellspacing=\"0\" cellpadding=\"0\">\n<tbody>\n<tr>\n<td style=\"text-align: center;\"><a style=\"clear: left; margin-bottom: 1em; margin-left: auto; margin-right: auto;\" href=\"https:\/\/3.bp.blogspot.com\/--O2khT4nkVs\/WeB2Bh2SQfI\/AAAAAAAABjY\/r0LjRgeLoKcNRHUhmOM6Ck_s6IFINrQKACLcBGAs\/s1600\/DSCN3887.JPG\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/3.bp.blogspot.com\/--O2khT4nkVs\/WeB2Bh2SQfI\/AAAAAAAABjY\/r0LjRgeLoKcNRHUhmOM6Ck_s6IFINrQKACLcBGAs\/s200\/DSCN3887.JPG\" width=\"200\" height=\"150\" border=\"0\" data-original-height=\"1200\" data-original-width=\"1600\" \/><\/a><\/td>\n<\/tr>\n<tr>\n<td style=\"text-align: center;\">Valmis praadimiseks<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p>Kui segu on valmis, vormin ma k\u00e4tevahel paraja suurusega kotletikesed ja panen nad ootele.<br \/>\nSiis kuumutan panni, lisan \u00f5li ja pisut v\u00f5id, ning hakkan neid praadima, kasutan ka kaant, et keskelt ka ikka kuumus l\u00e4bi t\u00f5mbaks ja muna \u00e4ra k\u00fcpsetaks.<br \/>\nKui m\u00f5lemad pooled on pruunid ongi nad valmis. K\u00f5rvale mingi salat ja v\u00e4ga m\u00f5nus l\u00f5una-\/\u00f5htus\u00f6\u00f6k olemas :).<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Keedukartuleid j\u00e4\u00e4b meil peres \u00fcle ikka, tavaline m\u00f5te \u00e4ra praadida ei paku pinget, seega leidsin \u00fche \u00fclekasvanud suvik\u00f5rvitsa ja otsustasin teha m\u00f5nusad kotletikesed. Nendesse kotlettidesse v\u00f5ib teha ka &#8220;k\u00fclmkapi \u00fclevaadet&#8221;, kui on kuskil mingi vorsti-singit\u00fckk, mingi juustut\u00fckike vms, k\u00f5ik mis meeldib, v\u00f5ib siia sisse panna. Olen teinud ka ainult kartulist [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":2180,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_mi_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[8],"tags":[],"_links":{"self":[{"href":"https:\/\/maaneiu.ee\/index.php?rest_route=\/wp\/v2\/posts\/109"}],"collection":[{"href":"https:\/\/maaneiu.ee\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/maaneiu.ee\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/maaneiu.ee\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/maaneiu.ee\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=109"}],"version-history":[{"count":1,"href":"https:\/\/maaneiu.ee\/index.php?rest_route=\/wp\/v2\/posts\/109\/revisions"}],"predecessor-version":[{"id":2182,"href":"https:\/\/maaneiu.ee\/index.php?rest_route=\/wp\/v2\/posts\/109\/revisions\/2182"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/maaneiu.ee\/index.php?rest_route=\/wp\/v2\/media\/2180"}],"wp:attachment":[{"href":"https:\/\/maaneiu.ee\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=109"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/maaneiu.ee\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=109"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/maaneiu.ee\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=109"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}